• 2 (10 ounces) packages frozen broccoli
• 2 cups cooked and diced turkey
• 1 (10 ounce) can cream of mushroom soup
• ½ cup heavy cream
• ½ cup Cheddar cheese, grated

Preheat oven to 375. Cook broccoli according to package directions. Layer broccoli in a baking dish and spread turkey on top. Combine soup with cream and pour on top of turkey. Sprinkle on grated cheese. Place in oven and bake for 30 minutes.

Yields 8 servings
Total Net carbs: 7 grams per serving