DAY 26
BREAKFAST
Salmon Omelet
Ingredients
  • 3 eggs
  • 1 smoked salmon
  • 3 links pork sausage
  • ¼ onions
  • ¼ cup provolone cheese
Instructions

Beat eggs and place into skillet. Follow standard omelet method, adding onions, salmon and cheese before turning omelet over. Sprinkle finished omelet with extra cheese and serve sausage links on the side.

Yields 1 serving
Total Net carbs: 5.65 grams per serving